Fresh sub platters and boxed catering lunches
Planning lunch for a corporate meeting, school sports team, or weekend neighborhood gathering in Toronto is effortless with Firehouse Subs catering. We assemble generous sandwich platters, individual boxed lunches, and dessert trays prepared fresh on the morning of your event.
Morning-of assembly & clear group portions
Firehouse Subs catering operates out of our commercial kitchen at 1245 Queen Street West with coordinated dispatch schedules tailored to downtown and West End Toronto gatherings.
Full-Service Sandwich Platters
Arranged on sturdy display trays with easy-to-grab portions. Pickles, condiments, and napkins packed strictly on the side to preserve bread crust and internal crumb integrity during transport.
Individual Boxed Lunches
Complete meal units engineered for quick distribution during tight conference agendas, bus charters, and team sports tournaments. Fully labeled by meat variety and cheese specification.
Bowls, Sweets & Beverages
Family-style salad bowls, slow-simmered chili kettles, fresh baked cookies and brownies on covered trays, and sealed gallon jugs of iced tea or lemonade accompanied by cups and ice buckets.
Full-Service Sandwich Platters
Our catering platters are the most popular choice for office meetings and informal gatherings. Each platter features an assortment of our most popular subs, including smoked turkey breast, Virginia honey ham, and roast beef, cut into manageable, easy-to-grab portions.
Sandwiches are layered with provolone cheese and crisp vegetables, while mayonnaise, mustard, and our famous kosher dill pickle spears are packed separately on the side so guests can customize their subs without making the bread soggy.
Standard Sub Platter Assortment
Smoked turkey breast, Virginia honey ham, and USDA choice roast beef with provolone cheese, crisp shredded lettuce, and sliced tomato.
Preserved Bread Quality
Mayonnaise, spicy deli mustard, and kosher dill pickle spears ride in secure separate containers to keep artisan rolls dry during staging.
Standard Box Lunch
Full cold sub sandwich, bag of Miss Vickie's chips, gourmet cookie, and wrapped kosher pickle spear.
Deluxe Box Lunch
Full hot specialty sub, side potato salad or chips, chocolate fudge brownie slice, and bottled spring water.
Individual Boxed Lunches for Groups
For organized meetings, team travel, or events where individual meal distribution is preferred, our Boxed Lunches offer a convenient, clean solution. Each box contains a full sub sandwich wrapped and labeled by meat variety, an individual bag of chips, a freshly baked gourmet cookie, and a wrapped kosher dill pickle spear.
We provide clear dietary labels on every box, making it simple to distribute lunches quickly without confusion among your attendees. Whether accommodating vegetarian preferences, gluten-sensitive bread choices, or specific cheese adjustments, our Queen Street West kitchen prepares each carton with exact ticket labels.
Group Salad Bowls and Sides
Complement your sandwich platters with large salad bowls prepared fresh for group dining. Our Catering Chopped Salad feeds up to ten guests and features crisp romaine lettuce, bell peppers, cucumbers, diced tomatoes, and shredded mozzarella cheese, accompanied by an assortment of individual dressing packets.
Catering Chopped Salad
Romaine, bell peppers, cucumbers, tomatoes, and mozzarella. Includes Italian, ranch, and balsamic vinaigrette dressing packets on the side.
Hot Chili & Homestyle Sides
You can also add bulk servings of our homestyle potato salad or hot chili to round out the spread for colder weather gatherings across the GTA.
Dessert Trays and Sweet Treats
Warm chocolate chip cookies, oatmeal raisin cookies, and rich chocolate fudge brownies sliced into serving squares, assembled on covered catering trays that place directly on your buffet table.
Bulk Beverage Options
Keep your entire gathering refreshed with our bulk beverage service. We provide gallon jugs of freshly brewed iced tea, sweetened lemonade, and assorted canned sodas and bottled spring waters packed with disposable cups, ice buckets, and napkins.
Everything is sealed for transport, ensuring zero spills between our kitchen and your event location in the Greater Toronto Area. Disposable insulated ice bags and branded drinking cups mean your hosts need not worry about rental dishware.
Ordering Timelines and Serving Guidance
To ensure your bread is baked fresh and our prep line is staged properly, we request catering orders be placed at least 24 hours in advance. For large corporate events requiring more than ten platters or fifty boxed lunches, providing 48 hours notice helps our kitchen source all ingredients smoothly.
If you are unsure how many platters your group requires, our team members can calculate appropriate portion counts based on your guest list, duration of the meeting, and dietary requirements.
Payment Options and Invoicing Details
We accommodate corporate expense accounts, team organizers, and private hosts with straightforward payment arrangements. We accept direct credit cards in person at pickup, commercial debit cards, or advance company invoicing for approved corporate and institutional accounts.
All invoices clearly outline itemized charges, applicable Ontario HST, and receipt documentation required by business accounting departments. We can send digital receipts directly to your finance department or attach paper copies to your order boxes.
Pickup Coordination at Queen Street West
All catering packages are prepared and packed inside sturdy, stackable cardboard carriers that protect your platters during car or van transit. When you arrive at our 1245 Queen Street West restaurant, your catering order will be staged, double-checked against your ticket, and ready for swift handoff.
Our staff will gladly assist you in carrying boxes to your vehicle parked along Queen Street or adjacent avenues. Everything is labeled and packed horizontally to prevent shifting or crushing during your drive.
Pickup Station Address & Operating Hours
1245 Queen Street West, Toronto, ON M6K 1L3, Canada
Monday – Sunday: 10:30 AM – 9:00 PM
Call front counter directly at +1-416-555-0192
Catering Logistics FAQ
Clear practical guidance for office administrators, event leads, and family coordinators.
How far in advance do I need to book catering?
Can catering platters accommodate dietary restrictions?
Are condiments and pickles included with platters?
Do you provide serving utensils, plates, and napkins?
Ready to feed your Toronto team or gathering?
Connect with our catering team at 1245 Queen Street West to plan platters, custom boxed lunches, and dessert trays designed specifically for your guest count and timing requirements.